Bake in the preheated oven until a toothpick inserted into the chocolate portion of the center of the cake comes out with moist crumbs, 25 to 30 minutes. But opting out of some of these cookies may have an effect on your browsing experience. vanilla I used only 2 cups of sugar and used 3/4 c. oil and 3/4 c. unsweetened applesauce. You are limited only by your imagination. Spoon dollops of the cream cheese here and there over the cake batter, and swirl the cream cheese mixture … Very moist zucchini is hardly detectable. baking soda 1 tsp. When swirling the cream cheese batter, be sure it goes down into the cake batter, not just on the surface. I cut the recipe down to 1/3 and it fit perfectly into an 8x8 pan. Drop by heaping teaspoonsful over the cake and swirl lightly through batter for a fabulous variation! 377 calories; protein 4.6g 9% DV; carbohydrates 45.6g 15% DV; fat 20.8g 32% DV; cholesterol 42.8mg 14% DV; sodium 260.3mg 10% DV. Spoon dollops of the cream cheese here and there over the cake batter, and swirl the cream cheese mixture through the batter with a table knife to make a marbled effect. salt 2/3 cup cocoa powder 2 sticks butter 2 eggs 1 1/2 cups sugar 1/2 cup Greek yogurt 1 cup whole milk 1 tsp. View my, Chocolate Explosion Earthquake Cake with Cream Cheese Swirl, This post may contain affiliate links, view my. Load on all of your chocolates. Allrecipes is part of the Meredith Food Group. All Rights Reserved. This category only includes cookies that ensures basic functionalities and security features of the website. Simple to do and it makes a big sheet so it serves many. Amount is based on available nutrient data. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It is mandatory to procure user consent prior to running these cookies on your website. It was extremely moist. Spoon the cream cheese filling by tablespoonfuls over the batter. It will be puffed up and most candies will now be inside the cake due tot he "earthquake." Preheat oven to 350 degrees F (175 degrees C). A lot of ingredients and preparation for a below average cake. Step 2 Beat butter and cream cheese together in a bowl using an electric mixer until well combined. Dollop over cake batter with an ice cream scoop or spoon. Fold in the chocolate chips. 1 cup (2 sticks) unsalted butter 1/2 cup cocoa powder 1/2 teaspoon salt 1 cup water 3 cups all-purpose flour 1 3/4 cups sugar 1 1/2 teaspoons baking soda 2 large eggs 1/2 cup sour cream … Even those who normally hate zucchini gobbled it up-and then had seconds! Necessary cookies are absolutely essential for the website to function properly. Baked the cupcakes for 22 minutes and the 13x9 for ~55 minutes. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. A minor change I made to the recipe was using half veggie oil and half applesauce instead of canola oil. BROWNIE AND PEANUT BUTTER CUP BUCKEYE 4 LAYER CAKE! In a bowl, mix together the cream cheese and 1/4 cup of sugar until thoroughly combined, then mix in 1 egg until the cream cheese mixture is smooth. Most people won't think twice about serving basic cornbread when is on the table. Prepare cake mix according to box directions and mix in bag of chips. Info. Neither change compromised the recipe whatsoever. So….what are you waiting for? There was too much batter to fit in the 13X9 baking pan so it overflowed while baking. Everyone loved it. Nice moist cake brownie. It was delicious! Copyright ©2020, Hugs and Cookies XOXO. And my Gram's (my dad's mom) favorite cake recipe is Black Bottom Cake, a different chocolate cake recipe which a lot of Pa. Dutch women have made for generations that is a less dark cake, but with a cream cheese and chocolate chip swirl on top. Spray a sheet cake pan with cooking spray. I made this for my son's 1st birthday party. The taste was very oily. I brought it to a work party and it was a huge hit! We also use third-party cookies that help us analyze and understand how you use this website. Cool on a rack. You also have the option to opt-out of these cookies. Dollop over cake batter with an ice cream scoop or spoon. These cookies do not store any personal information. Sift together the flour, cocoa powder, baking soda, and salt. Cake: 2 cups flour 1 tsp. Your daily values may be higher or lower depending on your calorie needs. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. With a unique twist on the favorite chocolate zucchini cake, this recipe adds an attractive swirl of cream cheese that will have everyone asking for more. I made a small cake for my son (to destroy) and if I hadn't the 9x13" pan would probably have overflowed while baking. Add comma separated list of ingredients to include in recipe. Everyone loved it and a few of my coworkers even took some home for their kids and husbands because they loved them so much. In a bowl, mix together the cream cheese and 1/4 cup of sugar until thoroughly combined, then mix in 1 egg until the cream cheese mixture is smooth. I have also added other topping such as coconut, nuts, and caramel. Nutrient information is not available for all ingredients. 1 (8 ounce) package cream cheese, softened, Back to Chocolate Swirl Zucchini Sheet Cake. Cooking time was way off it took an hour to bake. Use a knife to swirl cream cheese into cake batter. Percent Daily Values are based on a 2,000 calorie diet. This cake was very moist. The only other alteration I made was to replace the milk chocolate chips with white chocolate chips. Baking it longer made for a little bit of a cripsy crust which my husband really liked. Good picnic recipe. This post may contain affiliate links which won’t change your price but will share some commission. I used this recipe for cupcakes, without the swirl and just frosted it with cream cheese frosting. Bake 45 minutes. Sprinkle the milk chocolate and semisweet chocolate chips over the cake. As other reviewers have noted the baking time was very off. Beat in zucchini and vanilla until well combined. You saved Chocolate Swirl Zucchini Sheet Cake to your. I believe if one used a jelly roll pan then maybe it would bake in 30 min. They also took about an hour to bake. It was good and I will probably be making this again with a bit of tweaking! This cake can easily have other variations. This recipe was very disappointing. This website uses cookies to improve your experience. Add comma separated list of ingredients to exclude from recipe. I saved this recipe and will for sure be using it many more times in the future! We'll assume you're ok with this, but you can opt-out if you wish. This cake is good as is and would also be fun to play with the ingredients. Using a table knife, swirl the cream cheese batter back and forth, then turn the pan and swirl it in the opposite direction. In a mixing bowl, beat together 3 cups of sugar with canola oil with an electric mixer on low speed until the mixture is smooth; add 3 eggs one at a time, and beat again to combine. Christmas Cranberry Bars with White Chocolate Cream Cheese Frosting, 1 bag chocolate chips (I used dark chocolate but you can use milk or semi sweet if you prefer), LOTS of chocolates (Use what you love! Beat the flour mixture into the sugar mixture by fourths, alternating with 1/4 cup of buttermilk after every portion of flour mixture. this link is to an external site that may or may not meet accessibility guidelines. Try using the macaroon (coconut) mixture from the Chocolate Macaroon Tunnel Cake elsewhere on this website in place of the cream cheese in this recipe. This website uses cookies to improve your experience while you navigate through the website. April 26, 2017 by Hugs & Cookies xoxo 3 Comments. Thanks! I will definitely use this recipe again! Grease and flour a 10-inch tube pan. Preheat oven to 325 degrees F (165 degrees C). Information is not currently available for this nutrient. The baking times is way off though. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I used Reese's, Snickers, Twix, Hersheys, chocolate chips, mini chocolate chips, Ghirardelli dark squares). I used a 9x13x2 pan as recipe said but the cooking time was about 1 hr.. These cookies will be stored in your browser only with your consent. Made TONS of cupcakes and they were super duper moist! I cooked at 375 for 25 minutes then lowered the temperature to 350 and baked an additional 20 minutes. It took twice as long to cook than the recipe stated. So this is a wonderful mix of two of my favorite women in the world's favorite recipe. I also used low-fat cream cheese. Get baking!!! Mix the batter for 1 minute on medium-high speed, and pour the batter into the prepared baking pan. Spray 9x13 pan with pam and preheat oven 350. Use a knife to swirl cream cheese into cake batter. Cool and enjoy with a scoop of ice cream. I have made it without the cream cheese swirl/chips topping and have frosted the cake. This made enough batter for a 13x9 and at least 12 cupcakes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Congrats!
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