watermelon prosciutto pizza

Posted by | November 12, 2020 | Uncategorized | No Comments

Thank you for being supportive of me working with brands I use and love. Chop prosciutto into small pieces, and saute over low heat in a pan until crisp. Note: if you worry that your guests might not enjoy biting into a basil leaf, you can chop the basil instead and sprinkle it over top before serving. Watermelon Prosciutto Feta Salad. Once hot, place the watermelon disc down on the grill to caramelize and mark, about 2-3 minutes. If you're gluten-free or trying to cut carbs, this would be lovely on a cauliflower crust. Start off with a fresh seedless watermelon. These Pumpkin Spice Muffins Are Gluten-Free + Dairy-Free! I love how simple and delicious they sound. If you can’t find serrano ham, use prosciutto; you also can use balsamic glaze in place of pomegranate molasses. But watermelon is a summer staple and there’s almost nothing more refreshing than the crisp bite of watermelon. Connect with us here. Mix ricotta, cream cheese, chives, and pepper together. Use any cheese and/or meat of your choice – some classic watermelon pairings include feta, blue, parmesan and mozzarella. Drizzle balsamic glaze on watermelon pizza. Top with prosciutto, Parmigiano and arugula, and garnish with balsamic drizzle. Place prosciutto then greens as toppings on watermelon pizza as desired. Top with remaining arugula and radicchio, and sprinkle with salt. All Rights Reserved. Serve immediately. Begin slicing it into 1 inch thick squares, or use a, Toss baby arugula with some olive oil and lemon juice, arrange it on a platter (. Yea, I prefer to spend my time elsewhere and opt for the Filippo Berio’s Balsamic Glaze. 17 Of OUR Favorite Gifts From Oprah's Favorite Things 2020. Remove from oven, top with prosciutto, arugula, and radicchio, reserving a bit of the arugula and radicchio to sprinkle on at the end. They are well-paired with many things such as cheese (feta and goat cheese would be my favorite), herbs, some vegetables, nuts, honey, and certainly deli meats like prosciutto. READ MORE >>. Slice into 6-8 “pizza… Doesn’t that just sound like a refreshing bite of heaven? Quick dinner ideas, nutrition tips, and fresh seasonal recipes. Drizzle evenly with pomegranate molasses; sprinkle with mint. I love caprese salads, especially in the summer when the local tomatoes are super ripe and juicy. Follow us for more recipes, tips and tricks. I’m not an octopus, although sometimes I totally wish I was because I’m constantly juggling a million things! Click ‘OK’ to continue, or ‘Cancel’ to return to www.watermelon.org. 10 ounces whole wheat pizza dough; 1 tablespoon olive oil; 1 ounce prosciutto; 1 cup part-skim ricotta cheese; 2 ounces less-fat cream cheese; 3 tablespoons chives, chopped; 1/2 teaspoon black pepper; 1/2 cup honeydew melon, shaved into ribbons; 1/2 cup cantaloupe, shaved into ribbons; 1/2 cup watermelon, cut into matchsticks; 1/2 cup arugula, chopped These Pumpkin Spice Muffins are gluten-free + dairy-free thanks to an almond butter-based batter. This recipe was developed in paid partnership with Filippo Berio. I'm always pinning! © Copyright 2020 Meredith Corporation. These bites are a step up from classic prosciutto-wrapped melon and provide sweet, spicy, salty, tart, and meaty tastes. Required fields are marked *. ©2020 Watermelon.org  |  All rights reserved. I’m a Baltimore food blogger who enjoys nothing more than food! ©2020 Watermelon.org  |  All rights reserved. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. With tongs or a large spatula, flip the watermelon and grill another 2-3 minutes. Get my weekly recipes straight to your inbox! You don’t want to be that person who brought the boring dish no one ate. Spread goat cheese to cover watermelon leaving room to hold the rind. Which is really freaking good! Drape melon ribbons over greens and radicchio. Preheat an outdoor grill or cast-iron grill pan. Such a great flavor combination and perfect for summer too. these are great because they’re so light and easy to transport, Lemon Orzo Salad With Garlic Butter Shrimp, Pesto Chicken Stuffed Sweet Potatoes With Crispy Quinoa, Start off with a fresh seedless watermelon. The Board provides this link as a convenience to you; the link should not be considered an endorsement by the Board of the third-party website or the company who owns it. Prick pizza with fork all over. With tongs or a large spatula, flip the watermelon and grill another 2-3 minutes. Roll pizza dough into a 12” round. Put the vinegar, mustard, egg yolk, garlic, 1 teaspoon salt, and 1/2 teaspoon pepper in a small bowl or 2-cup glass measuring cup. Remove watermelon to a cutting board and let rest for about 5 minutes.

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